For the perfect party starter, serve this delicious herbed bread with olive oil, butter or your favourite dips. Just pull apart and dig in!
The ingredient of Savoury Monkey Bread
- 4 cups 600g plain flour
- 2 teaspoons salt
- 1 sachet 7g 2 tsp dried yeast
- 1 teaspoon caster sugar
- 1 coles brand australian free range egg
- 1 1 2 cups 375ml warm water
- 1 3 cup 80ml olive oil
- 100g butter melted
- 2 garlic cloves crushed
- 2 tablespoons toasted sesame seeds
- 2 tablespoons poppy seeds
- 2 tablespoons pistachio dukkah
- 1 4 cup 20g parmesan finely grated
- 1 4 cup 20g natural flaked almonds
- 2 tablespoons chilli paste
- 2 tablespoons chives finely chopped
- 2 tablespoons flat leaf parsley finely chopped
The Instruction of savoury monkey bread
- combine the flour salt yeast and sugar in a large bowl add the egg water and oil and stir to combine turn onto a lightly floured surface and knead for 10 mins or until dough is smooth and elastic place in a greased bowl loosely cover set aside for 1 hour or until dough doubles in size
- preheat oven to 180c grease a 25cm top measurement ring or bundt pan with a little of the melted butter lightly dust with flour
- punch down the dough turn onto a lightly floured surface and knead until smooth divide dough into quarters cut 1 dough quarter into 16 small portions then roll into balls repeat with remaining dough quarters
- combine remaining butter and garlic in a bowl place sesame seeds poppy seeds dukkah parmesan almonds and chilli paste in separate bowls combine the chives and parsley in a small bowl
- brush 1 dough ball evenly with garlic butter and roll in sesame seeds place in the base of the prepared pan repeat with remaining dough balls alternating with poppy seeds dukkah parmesan almonds chilli chive mixture and remaining sesame seeds set aside for 15 mins to rise
- bake for 30 40 mins or until golden brown and cooked through set aside in the pan for 5 mins to cool before turning on a wire rack serve warm or at room temperature
Nutritions of Savoury Monkey Bread
calories: 328 625 caloriescalories: 17 grams fat
calories: 4 grams saturated fat
calories: 35 grams carbohydrates
calories: 1 grams sugar
calories: n a
calories: 8 grams protein
calories: n a
calories: 508 milligrams sodium
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calories: nutritioninformation