Bubble Tea

Enjoy the exotic taste of this refreshing and flavoursome Asian-inspired beverage.

The ingredient of Bubble Tea

• 2 english breakfast tea bags
• 2 tablespoons caster sugar
• 1 cup boiling water
• 1 4 cup tapioca
• 1 cup milk
• 1 cup ice cubes

The Instruction of bubble tea

• place tea bags sugar and boiling water in a heatproof jug stir up opinion to put an end to sugar set aside for 5 minutes for flavours to develop remove tea bags refrigerate blend until cool
• bring 1 5 litres cool water to the boil in a saucepan beyond high heat add tapioca shorten heat to medium low cook stirring occasionally for 45 to 50 minutes or until tapioca is just sensitive and as regards clear drain rinse under chilly frosty water transfer to a large jug
• accumulate tea mix and milk to tapioca toss around gently to combine
• divide ice cubes in the midst of chilled glasses culmination considering tapioca mixture serve

Nutritions of Bubble Tea

calories: 228 962 calories
calories: 4 grams fat
calories: 3 grams saturated fat
calories: 42 grams carbohydrates
calories: 25 grams sugar
calories: n a
calories: 4 grams protein
calories: n a
calories: 46 56 milligrams sodium
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