Serve these easy cheesy bread dippers with soup or as a quick after-school snack.
The ingredient of Cheesy Bread Dippers
- 6 slices white bread
- 2 tablespoons pesto
- 120g 1 1 2 cup coarsely grated cheddar cheese
- 2 tablespoons chopped fresh continental parsley plus extra to serve
- 40g butter
- tomato soup to serve
The Instruction of cheesy bread dippers
- trim crusts from the bread and discard use a rolling pin to flatten the bread slices spread evenly with pesto sprinkle with the cheese roll up tightly to enclose
- melt the butter in a frying pan over low heat until foamy add the dippers seam side down cook gently turning until crisp and golden brown
- sprinkle with parsley and serve with soup
Nutritions of Cheesy Bread Dippers
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